Cabbage Slaw Dressing - cooking recipe

Ingredients
    1/4 c. vinegar
    1/4 c. salad oil
    1 c. salad dressing
    1 c. sugar
    1 tsp. salt
Preparation
    Put all in blender and blend.
    Makes about 1 1/2 pints.
    Keep well refrigerated.
    Use as needed on shredded cabbage, a little chopped onion and a little shredded carrot.

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