Cabbage Slaw Dressing - cooking recipe
Ingredients
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1/4 c. vinegar
1/4 c. salad oil
1 c. salad dressing
1 c. sugar
1 tsp. salt
Preparation
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Put all in blender and blend.
Makes about 1 1/2 pints.
Keep well refrigerated.
Use as needed on shredded cabbage, a little chopped onion and a little shredded carrot.
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