Taffy Apple Salad - cooking recipe

Ingredients

4 red Delicious apples, unpeeled
1 large can pineapple chunks
2 c. mini marshmallows
1/2 c. sugar
1 tsp. flour
1 well beaten egg
1 (8 oz.) container whipped topping
3/4 c. chopped Spanish peanuts

Preparation

The night before, drain pineapple and save juice.
Combine pineapple and marshmallows and refrigerate overnight.