Reese'S Peanut Butter Cups - cooking recipe

Ingredients

8 oz. Hershey's milk chocolate bar
1 1/2 c. peanut butter

Preparation

Take cupcake cups and cut down to 1 1/2-inches tall.
Melt chocolate and 1/2 cup peanut butter in double broiler.
Take 1 cup peanut butter and put in Pyrex cup in pan of water until peanut butter is pourable.