Icebox Cookie Cake - cooking recipe

Ingredients

1 pkg. Jell-O vanilla pudding
1 envelope (1 Tbsp.) plain gelatin
1 3/4 c. cold water
1 pt. vanilla ice cream
38 snack size coconut cookie bars

Preparation

Combine pudding mix, gelatin and cold water.
Cook according to package directions.
Cool about 5 minutes, stirring once or twice.
Add ice cream, stirring until melted.
Arrange cookies in the bottom of a 9 x 5-inch loaf pan.
Pour 1/3 pudding over cookies.
Place 12 cookies on top of pudding and 4 against long side of pan.
Make 3 layers this way.
Chill until firm.