Ingredients
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2 small or 1 large pkg. jello (any flavor)
1 tall can crushed pineapple
1 medium tub Cool Whip
2 c. buttermilk
pecans (optional)
Preparation
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Heat jello (dry) and pineapple together until jello dissolves. Let stand until jello thickens in refrigerator.
Add Cool Whip, buttermilk and pecans.
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