Chicken Paprikasu - cooking recipe

Ingredients

2 whole boneless chicken breasts, cubed
1 c. chopped onion
1/4 c. butter
1 (8 oz.) can tomato sauce
2 Tbsp. paprika
1 1/2 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1/2 c. flour

Preparation

Combine the first 3 ingredients and cook in large skillet until chicken is done and onion is soft. Add the remaining ingredients to chicken mixture. Mix well and simmer while preparing Dumplings. Stir occasionally.