Gooey Butter Cake - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
1 box yellow cake mix
1 egg
1 Tbsp. cold water
1 stick soft oleo
1 box powdered sugar
1 (8 oz.) pkg. cream cheese
1 tsp. vanilla
2 eggs

Preparation

Mix 3 ounces cream cheese with cake mix, egg, water and oleo. Spread in lightly greased and floured 9 x 13 x 2-inch pan.
Put aside for later use (will be slightly stiff).
Mix 8 ounces cream cheese, powdered sugar, vanilla and eggs.
After mixing, spread on top of batter already in pan.
Bake at 350\u00b0 for 40 minutes.
Let cool in pan.
Sprinkle powdered sugar on top, if desired.