Baked Nut Bars - cooking recipe

Ingredients

1 1/2 c. flour
3/4 c. brown sugar, packed
1/2 c. margarine
1/4 tsp. salt
12 oz. can mixed nuts
6 oz. pkg. butterscotch chips
6 oz. pkg. chocolate chips
1 c. corn syrup
4 Tbsp. butter or margarine

Preparation

Mix first 4 ingredients together.
Pat into 9 x 13-inch pan. Bake at 350\u00b0 for 10 minutes, cool slightly.
Sprinkle nuts on top. Melt butterscotch chips, chocolate chips, corn syrup and butter together over low heat.
Pour over nuts and crust.
Bake 10 minutes at 350\u00b0.
Cool and cut into bars.
Enjoy!