Key Limeade Pie - cooking recipe

Ingredients

1 (6 oz.) can frozen limeade
1 (14 oz.) can sweetened condensed milk
1 (9 oz.) carton Cool Whip
1 to 3 drops green food color
1 graham cracker pie shell

Preparation

Thaw frozen juice.
Pour juice into a bowl.
Add condensed milk.
Stir in Cool Whip.
Add green color and stir well.
Pour into pie crust and chill until firm.