Pizza Dough - cooking recipe
Ingredients
-
1/2 c. warm water
1 pkg. yeast
1 1/2 c. flour
1/2 tsp. salt
1 tsp. shortening
Preparation
-
Dissolve yeast in warm water; add flour and salt to yeast mixture and mix well.
Add shortening and work in with clean hands.
Shape into a ball.
Cover and let rise in a warm place. When nicely risen, pat into a greased pizza pan and add sauce and toppings.
Leave a comment