Peanut Butter Temptations - cooking recipe

Ingredients

1/2 c. margarine, softened
1/2 c. sugar
1 egg
1 1/4 c. all-purpose flour
1/2 tsp. salt
48 miniature peanut butter cup candies
1/2 c. creamy peanut butter
1/2 c. firmly packed brown sugar
1/2 tsp. vanilla
3/4 tsp. baking soda

Preparation

Cream margarine and peanut butter; gradually add sugar, beating until light and fluffy.
Add egg and vanilla, beating well.
Combine flour, soda and salt; add to creamed mixture, mixing well.
Chill dough for one hour.