Black Olive Bo-Zos(Hors D'Oeuvres) - cooking recipe

Ingredients

black olives, finely chopped
onions, finely chopped
Mozzarella cheese, grated
Cheddar cheese, grated
12 English muffins

Preparation

Spread olives, onions and cheeses in thin layer over halved muffins.
Bake in flat baking sheet at 375\u00b0 for 15 to 20 minutes or until golden brown.
Cut each half in half and serve warm.
One dozen serves 8.