Peanut Butter - cooking recipe

Ingredients

2 c. sugar
1/2 c. water
1 c. white syrup
1 lb. raw peanuts
1 tsp. vanilla
1 tsp. baking soda

Preparation

Cook sugar, water and syrup to a hard boil (little yellow). Add peanuts.
Cook until golden brown, less than 5 minutes.
Add vanilla and baking soda.
Mix well.
Pour into a well-buttered cookie pan.