Blonde Brownies - cooking recipe
Ingredients
-
2/3 c. butter or margarine
2 c. brown sugar
1 tsp. vanilla
2 c. flour (all-purpose)
1 tsp. baking powder
1/4 tsp. baking soda
2 eggs
1/2 tsp. salt
chocolate chips
chopped nuts
Preparation
-
Melt butter or margarine and add brown sugar and vanilla.
Mix together flour, baking powder, baking soda, eggs and salt.
Mix all ingredients together well. Spread in lightly greased 13 x 9-inch pan.
Sprinkle chocolate chips and chopped nuts over mixture. Bake 30 minutes in a 350\u00b0 oven.
Leave a comment