Barbecue Chicken - cooking recipe

Ingredients
    2 eggs
    1 c. oil
    4 Tbsp. salt
    1 tsp. pepper
    1/2 box poultry seasoning
    5 c. vinegar
Preparation
    Beat eggs.
    Add oil.
    Beat again.
    Add salt, pepper and poultry seasoning.
    Beat.
    Add vinegar.
    Beat.
    This is enough sauce for 6 or 7 halves of chicken.
    Put chicken in sauce to soak the day before you need it.
    The longer it soaks, the better.

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