Barbecue Chicken - cooking recipe
Ingredients
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2 eggs
1 c. oil
4 Tbsp. salt
1 tsp. pepper
1/2 box poultry seasoning
5 c. vinegar
Preparation
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Beat eggs.
Add oil.
Beat again.
Add salt, pepper and poultry seasoning.
Beat.
Add vinegar.
Beat.
This is enough sauce for 6 or 7 halves of chicken.
Put chicken in sauce to soak the day before you need it.
The longer it soaks, the better.
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