Hash Brown Potato Casserole - cooking recipe

Ingredients

1 2lb. pkg. southern style hash browns
1 can cream of chicken or cream of mushroom soup
2 c. sour cream
2 c. grated cheddar cheese

Preparation

Preheat oven to 325\u00b0. Combine hash browns, soup, sour cream and cheese. Spread evenly in a 9 by 13 inch ungreased pan. Cover pan with foil. Bake for 2 hours (remove foil after one hour). Spread topping evenly over potatoe mixture and bake an additional 20 minutes or until golden brown.