Hot Apple Cider - cooking recipe

Ingredients

1 gal. apple cider (not juice)
1/2 gal. cranberry juice
1 c. brown sugar
5 sticks cinnamon sticks
1 Tbsp. whole cloves

Preparation

Mix together.
Let set minimum of 6 to 8 hours (preferably overnight), for best flavor and aroma.
Serve warm.
Serves 20 to 25.