Banana Split Pie - cooking recipe

Ingredients

2 c. graham cracker crumbs
1 stick softened butter
2 c. powdered sugar
1 stick butter, softened
2 eggs
3 to 4 sliced bananas
1 large can crushed pineapple, drained
1 large thawed frozen whipped topping
1/2 c. pecans, chopped
1/2 c. pecans, cut in half

Preparation

Pie Crust:
Mix cracker crumbs and 1 stick melted butter. Spread in a 9 x 13-inch pan and pat firmly.
Bake at 325\u00b0 for 10 minutes and cool.