Boursin Cheese - cooking recipe
Ingredients
-
1 large pkg. cream cheese
1 stick butter
1 clove garlic
1/2 tsp. caraway seed
1 tsp. crushed basil
1/2 tsp. dried dill weed
1 Tbsp. parsley
Preparation
-
Soften cheese and
butter.
Cream together.
Add garlic and herbs and cream together.
May
be served as a soft spread or refrigerated and made into a ball.
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