Mississippi Mud Pie(For One 9-Inch Pie; Serves 10) - cooking recipe

Ingredients

20 chocolate wafer cookies
1/4 c. butter, melted
1 to 1 1/2 pt. vanilla ice cream, softened
1 to 1 1/2 pt. chocolate ice cream, softened
chocolate fudge sauce
Marshmallow Creme
chopped nut

Preparation

Mix cookies in food processor or blender until crumbly.
Pour in butter.
Pat mixture in 9-inch deep pie plate.
Then put in vanilla ice cream over crust.
Pour generous amount of fudge sauce and marshmallow over ice cream.
Sprinkle with nuts, then repeat with chocolate ice cream, fudge, marshmallow and nuts.
Chill for 3 hours for best results.
Remove from freezer 10 minutes before serving.