Pecan Pie - cooking recipe

Ingredients

1 c. sugar
3/4 c. brown sugar
3 large eggs
1 tsp. vnailla
1 rounded Tbsp. flour
3/4 c. soft stick margarine
1 c. pecans

Preparation

Blend well and bake in unbaked pie crust in 350\u00b0 oven for 35 minutes.