Crab Salad - cooking recipe

Ingredients

3 pkg. Louis Kemp crabmeat, shredded
1/2 c. chopped onion
1 c. chopped celery
Lawry's seasoned salt to taste
1 bag colored rotini noodles
enough mayonnaise to mix

Preparation

Boil rotini noodles until tender, about 5 to 10 minutes.
Add other ingredients and mix, then chill and serve.