Texas Goulash - cooking recipe
Ingredients
-
2 tsp. butter
1 c. chopped onion
1 c. chopped green bell pepper
1 lb. ground beef
1 c. raw rice
1 (16 oz.) can whole tomatoes
1 Tbsp. chili powder
salt and pepper to taste
Preparation
-
Saute onion and bell pepper in butter until soft.
Add ground beef and stir until brown.
Add rice, tomatoes, chili powder, salt and pepper.
Bake at 350\u00b0 for 1 hour.
Serves 4 to 6.
This freezes well.
Leave a comment