Banana Pound Cake - cooking recipe

Ingredients

1 c. shortening
1/2 c. butter
3 1/2 c. sugar
5 eggs
3 c. flour
1 tsp. baking powder
dash of salt
3 Tbsp. milk
2 tsp. vanilla
3 large bananas, mashed

Preparation

Preheat oven to 325\u00b0.
Cream together shortening, butter and sugar.
Add eggs one at a time, beating well.
Add flour, baking powder and vanilla.
Fold in bananas.
Pour into a prepared tube pan and bake at 325\u00b0 for 1 hour and 20 minutes.
Makes 20 servings.