Party Punch - cooking recipe

Ingredients

1 c. sugar
1 pt. water
1 pt. pineapple juice
1 c. lemon juice
1/8 tsp. salt
1 pt. orange juice
1 c. apricot nectar
3 bottles ginger ale

Preparation

Boil sugar and water for 5 minutes.
Add next 5 ingredients. Chill overnight.
The next day, add ginger ale and serve.