Broccoli-Corn Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli, chopped and thawed
1 lb. can creamed corn
1 egg, beaten
1 small onion, chopped
1/4 tsp. salt
1/8 tsp. pepper
1/2 c. cracker crumbs (Ritz or soda)
2 Tbsp. melted butter

Preparation

Combine all ingredients except butter and crumbs.
Pour into casserole.
Blend cracker crumbs and butter.
Sprinkle on top. Bake for 45 minutes in a 350\u00b0 oven.