Southern Burgers - cooking recipe

Ingredients

1/2 lb. ground beef
1 small onion, diced
1 1/2 Tbsp. catsup
1 1/2 Tbsp. prepared mustard
1/2 (10 3/4 oz.) can chicken gumbo soup

Preparation

Brown beef and onion in a little hot fat in skillet.
Stir in catsup, mustard and soup.
Simmer until mixture has thickened a little, about 15 minutes.
Spoon over toasted split buns or English muffin halves.