Skinny Soup - cooking recipe

Ingredients

3 celery stalks
4 carrots
1/2 pkg. frozen green beans
1 head cabbage
1 onion
1/2 lb. mushrooms (in the can is fine)
1 (46 oz.) can tomato juice
1 lb. ground turkey
1 green pepper

Preparation

Brown turkey in large pan; add tomato juice.
Chop all vegetables and mix in with juice and turkey.
Simmer 3 hours.