Mrs. Ruby'S Fried Pies - cooking recipe

Ingredients

3 c. self-rising flour
1 c. buttermilk
1/4 c. Crisco
1 qt. stewed apples

Preparation

Sweeten apples to taste and let cool.
Mix dough and roll out into circles.
Fill half with apples, fold over and press edges together to close.
Fry in Crisco on both sides to golden brown. Makes about 25 pies.