Chili - cooking recipe

Ingredients

2 lb. ground beef
1 lb. ground turkey
1 (16 oz.) can peeled crushed tomatoes
2 (8 oz.) tomato paste
1 (16 oz.) dark red kidney beans
1 tsp. garlic powder
1 tsp. pepper
1 tsp. onion powder
chili powder to taste
2 Tbsp. hot sauce (optional)
1/4 c. chopped onion (optional)

Preparation

Brown turkey and beef; drain fat.
In a big pot add all other ingredients.
Bring to a boil.
Simmer for 25 to 30 minutes. Serve with rice, macaroni or taco shells.