Party Punch - cooking recipe

Ingredients
    2 small cans frozen orange juice
    1 small can pink lemonade
    5 3/4 oz. can (large) pineapple juice
    1 can apricot nectar
    1 qt. ginger ale
Preparation
    Mix orange juice and lemonade according to directions on can. Add pineapple juice and apricot nectar.
    Pour some of the punch into a mold and freeze.

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