Party Punch - cooking recipe
Ingredients
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2 small cans frozen orange juice
1 small can pink lemonade
5 3/4 oz. can (large) pineapple juice
1 can apricot nectar
1 qt. ginger ale
Preparation
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Mix orange juice and lemonade according to directions on can. Add pineapple juice and apricot nectar.
Pour some of the punch into a mold and freeze.
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