Kris' Salad - cooking recipe

Ingredients

1 head iceberg lettuce
1 head cauliflower (flowerets)
1 small red onion, chopped
1/3 c. Parmesan cheese
1/2 c. mayonnaise
1 lb. bacon, fried crisp

Preparation

Make day before (to be eaten).
Layer in order.
Keep in refrigerator.