Oatmeal Chocolate Chip Cookies - cooking recipe

Ingredients

1 c. (2 sticks) butter or margarine, softened
1 1/4 c. firmly packed brown sugar
1/2 c. granulated sugar
2 eggs
2 Tbsp. milk
2 tsp. vanilla
1 3/4 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
2 1/2 c. oatmeal
12 oz. (2 c.) chocolate chips

Preparation

Preheat oven to 375\u00b0.
Beat margarine and sugars until creamy. Add eggs, milk and vanilla; beat well.
Add flour, baking soda and salt and mix well.
Stir in oatmeal and chocolate chips; mix well.
Drop by rounded tablespoonfuls onto ungreased cookie sheet. Bake 9 to 10 minutes.
Cool 1 minute on cookie sheet, then remove to wire rack.
Cool completely.
Yields about 4 dozen cookies.