Strawberry Pie With Glaze - cooking recipe

Ingredients

1 c. sugar
1 c. water
2 Tbsp. white Karo syrup
3 Tbsp. cornstarch
2 Tbsp. strawberry jello (dry)
red food coloring
1 qt. strawberries, cleaned
1 (9-inch) baked pie crust

Preparation

Mix all but jello and food coloring.
Cook over medium to medium-high heat until clear.
Remove from heat and add jello and food coloring.
Pour over strawberries that have been placed in baked pie crust.
Refrigerate for 1 to 2 hours before eating.