Swedish Fruit Soup - cooking recipe

Ingredients

1 pkg. dried mixed fruit
2 sticks cinnamon
1 sliced lemon
sugar to taste
1/4 c. tapioca

Preparation

Soak fruit in water for a few minutes.
Drain and rinse. Cover with water and let simmer for 1 hour, adding 2 sticks of cinnamon, lemon and sugar.
Add 1/4 cup tapioca 20 minutes before fruit is cooked.
Stir frequently.