Picante Chicken Grill - cooking recipe

Ingredients

4 boneless breasts
1 c. Pace picante sauce
2 Tbsp. oil
2 cloves minced garlic
1/2 tsp. salt
1/2 tsp. cumin
1/2 tsp. oregano

Preparation

Mix all ingredients; pour over chicken.
Marinate in refrigerator for 8 hours or more.
Grill.
Serve with rice or tortillas.