Hawaiian Pudding - cooking recipe

Ingredients

2 c. vanilla wafers, crushed
1 stick melted margarine
3 or 4 sliced bananas
2 small cans crushed pineapple
1 can Eagle Brand milk
1/2 c. chopped pecans
1 medium-size Cool Whip
1 can coconut
cherries for top

Preparation

Mix all ingredients in order.
Chill in refrigerator.