Chocolate "Tootsie Roll" - cooking recipe

Ingredients

1/4 c. Ricotta cheese
1/4 tsp. vanilla
2 packs sugar substitute
1 Tbsp. cocoa
2/3 c. nonfat dry powdered milk

Preparation

Cream together first 3 ingredients.
Add nonfat powdered milk. Mix well and roll on waxed paper into cylinder approximately 6 inches long.
Wrap and chill.
Cut into pieces.
Serves 1.