Pumpkin Pie Dessert - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1/2 c. oleo
    1 (1 lb. 14 oz.) can pumpkin pie mix
    3 eggs
    2/3 c. milk
    1/4 c. oleo
    1/4 c. sugar
    1 tsp. cinnamon
Preparation
    Reserve 1 cup dry cake mix.
    Combine the rest of the cake mix, oleo and eggs.
    Press into a 9 x 13-inch pan. Combine pie mix, eggs and milk and pour over crust.
    Mix reserved cake mix, oleo, sugar and cinnamon until crumbly and put on top.
    Bake at 350\u00b0 for 25 minutes or until top is light brown.

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