Western Baked Beans - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 small onion, chopped
1/2 green pepper, chopped
1/2 c. brown sugar
1 Tbsp. mustard
1 Tbsp. Worcestershire
1 (8 oz.) jar picante sauce
1 c. water
1 large can B & M baked beans

Preparation

Brown meat, onion and green pepper; drain.
Add sugar, mustard and Worcestershire; mix well, then add picante sauce and water. Cook on low for 1/2 hour.
In crock-pot, put beans and meat mixture; heat until hot.
Serve.