Poultry Dressing - cooking recipe

Ingredients

1 pkg. Pepperidge Farm herb dressing
1 large grated onion
4 stalks celery, grated
1 large hoecake cornbread, cooked and crumbled
3 boiled eggs, finely chopped
2 raw eggs
2 qt. chicken broth or bouillon
salt and pepper

Preparation

Combine all ingredients.
Add broth until very wet.
Cook at 350\u00b0 in a large 9 x 12-inch Pyrex baking dish.