Chestnut Dressing - cooking recipe
Ingredients
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3 lb. chestnuts
6 medium onions
1/4 c. flour
dash of cayenne pepper
1 c. butter
2 c. milk
1 pkg. seasoned bread stuffing mix
Preparation
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Boil chestnuts for 10 minutes.
While chestnuts are hot, remove shell and brown skin.
Drop again in boiling water for 20 to 25 minutes.
Drain.
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