Crock-Pot Barbecue Pork - cooking recipe

Ingredients

1 pork roast
1/2 c. margarine
3/4 c. vinegar
1/3 c. ketchup
3 Tbsp. brown sugar
1/2 tsp. dry mustard
2 Tbsp. Worcestershire sauce
1/4 tsp. red pepper

Preparation

Okay.
Now you put them in a pan and then you just put it in the microwave.
And then you just take them out and then you just eat them.
And if you don't want them you can save them.