Spinach Salad And Dressing - cooking recipe

Ingredients

3/4 c. salad oil
6 Tbsp. wine vinegar (white)
5 Tbsp. sour cream
1/2 tsp. dry mustard
2 cloves garlic, pressed
1 1/2 Tbsp. sugar

Preparation

Put in blender for a few seconds. Refrigerate for at least 6 hours or more.
Take out of refrigerator 30 minutes before putting on salad.