Spaghetti And Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
2 cans Franco American Spaghetti and beef in Tomato sauce
1 large green bell pepper (chopped)
1/2 cup catsup
1 large onion (chopped fine)
dash of salt and pepper
1 cup grated cheese

Preparation

Brown ground beef in skillet and drain.
Combine and mix with all the other ingredients except cheese.
Place in greased 2 qt. casserole dish.
Bake at 350\u00b0 until almost done or about 30 min. Sprinkle grated cheese on top, continue cooking for 5 min. more. Serves 10 to 12.