Beau Monde Bread - cooking recipe

Ingredients

1 loaf Italian bread, cut in diagonal 3/4 of the way through
8 oz. shredded Swiss cheese
1 1/2 sticks soft butter or margarine
2 Tbsp. onion, chopped
1 Tbsp. mustard
1/2 tsp. Beau Monde seasoning

Preparation

Stuff cheese in cuts.
Mix other ingredients together.
Spread over top. Wrap in foil.
Bake 30 minutes at 350\u00b0.