Kielbasa Bake - cooking recipe

Ingredients

1 1/4 c. uncooked elbow macaroni
1 large can tomato sauce
salt and pepper to taste
garlic to taste
parsley to taste
oregano to taste
1 (8 oz.) pkg. shredded Mozzarella
1/2 pkg. kielbasa, sliced, then quartered

Preparation

Boil elbows until tender.
Mix sauce and spices.
Put a little sauce in the bottom of a large, rectangular casserole.
Add a layer of elbows, kielbasa, then Mozzarella and sauce.
Continue until casserole is filled.
Top with sprinkled Mozzarella.
Bake at 350\u00b0 for 1 hour.