Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
3 Tbsp. butter
1 small can evaporated milk
1 c. crunchy peanut butter
1 c. small marshmallows

Preparation

Place sugar, butter and milk in pan and boil for 5 minutes. Take off stove and stir in marshmallows and peanut butter.
Stir well, pour into buttered 9-inch pan.
Cool.