Buckwheat Pancakes - cooking recipe

Ingredients

2 c. buckwheat or whole wheat
2 tsp. baking powder
1 tsp. salt
2 1/2 c. milk
2 eggs
1 Tbsp. melted shortening

Preparation

Mix dry ingredients together.
Add milk and eggs, then shortening.
Fry on greased hot griddle.
Serve hot with syrup.