Vanilla Wafer Cake - cooking recipe

Ingredients

2 sticks butter
1 (12 oz.) pkg. vanilla wafers, crushed
2 c. sugar
6 eggs
1/2 c. milk
1 c. chopped pecans
1 (7 oz.) pkg. flaked coconut

Preparation

Cream butter and sugar.
Add eggs, one at a time, beating after each addition.
Add crushed wafers and milk.
Mix in coconut and pecans.
Bake in well-greased tube pan at 275\u00b0 for 2 hours.